Thai Basil (Ocimum basilicum var. thyrsiflora) is a cultivar of the basil plant. A member of the mint family, its flavor is sweet, similar to sweet basil but with hints of anise, black licorice and spicy cinnamon. It has dark green leaves lightly variegated with a dark burgundy purple color where they branch off from the dark purple stem. The leaves are more narrow and pointed and the veins more prominent than in its sister Sweet Basil plant. The blossoms are dark purple to pale pink, lavender in color. Where Does Thai Basil Come From It is a type of basil used typically in Southeast Asia. It has been around for thousands…