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Shrimp Saganaki

sweetolivefarms
Fresh roasted tomatoes, garlic, and onions. With sweet shrimp and sharp feta
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Prep Time 10 minutes
Cook Time 45 minutes
Course Main Course
Cuisine Mediterranean
Servings 10

Equipment

  • Large 1 pan

Ingredients
  

  • 1 lb Raw Shrimp shelled, deveined
  • 1 lb Fresh cherry tomatoes
  • 1 large onion diced
  • 8 cloves garlic diced
  • 1/4 cup Sherry
  • 1 tsp anis ground
  • 8 oz feta crumbled

Instructions
 

  • In a small cup mix sherry with ground anis. let sit for 20 minutes
    Sautee the onions until slightly translucent. Add garlic and cook for one more minute
    Add the cherry tomatoes and cook for 5-8 minutes until tomatoes are soft.
    Add Sherry mixture and cook for another 5 minutes. Add shrimp and cook until the shrimp is barely pink about 8-10 minutes.
    Crumble the feta cheese over the top and serve with warm crusty bread for dipping.